Ranch Potatoes

These ranch potatoes are a simple tackle our fave roast potatoes recipe.

Child potatoes are tossed in ranch seasoning and baked till they’re tender on the within and crispy on the skin.

Finances-friendly potatoes are all the time on the menu and pair with every part.
Utilizing child potatoes (or pink potatoes) means no peeling and fast prep.
Double or triple the batch and serve all of them week lengthy with chicken or meatloaf.

You’ll Want Solely 4 Elements

Potatoes: Child potatoes have skinny skins that don’t require peeling and are much less starchy than different spuds, however Yukon golds or russet potatoes will work too so long as they’re reduce to the identical measurement.

Seasonings: Purchase or make homemade ranch seasoning mix (and keep away from the unreal flavors and preservatives). Swap out the olive oil for leftover bacon grease for a smoky taste and to avoid wasting a number of extra pennies!

Variations: Season your spuds to match the menu! Strive utilizing a taco seasoning, a zesty Cajun, or everything bagel blend. For additional crispy potatoes, sprinkle a bit parmesan cheese on them earlier than baking in Step 4.

adding seasonings to potatoes to make Ranch Potatoes

seasoned potatoes on a sheet pan to make Ranch Potatoes

How you can Make Ranch Roasted Potatoes

Minimize the potatoes in half.
Toss with oil and seasonings (recipe under).
Unfold on a baking pan and bake till browned.

Storing and Reheating Ranch Potatoes

Hold leftover ranch potatoes in an hermetic container within the fridge for as much as 5 days. Reheat within the microwave.
Mash leftovers and add them to garlic mashed potatoes or serve them chilly tossed with a tangy lemon vinaigrette.
Potatoes might be frozen in zippered baggage for as much as one month.

Delish Dipping Sauces

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Solely 4 easy substances are wanted to make these savory roasted ranch potatoes within the oven.

Prep Time 10 minutes

Prepare dinner Time 25 minutes

Complete Time 35 minutes

Prepare dinner ModeStop your display screen from going darkish

Preheat oven to 425°F.
Wash and dry potatoes and reduce them in half.
In a big bowl toss potatoes with olive oil, ranch dressing combine, and pepper till evenly coated.
Unfold potatoes right into a single layer on a parchment-lined baking sheet. Bake for 25-Half-hour or till browned.

To make use of common potatoes as a substitute of child potatoes:

Scrub potatoes with a brush, below water. No must peel, however take away any brown components or sprouts.
Minimize every potato into about 1-1½ inch chunks.
Proceed from step 3 above.

Hold leftovers in a coated container within the fridge for as much as 5 days.

Diet data offered is an estimate and can range primarily based on cooking strategies and types of substances used.

Course Appetizer, Facet Dish, Snack

Delicacies American

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